Elephant & Castle Pub and Restaurant
FAILMonday, February 25, 2013 at 4:24 PM
Violations Cited
27-5-103.11-.12
Hot and Cold Water
There is no hot water at the handsink in the dishroom and bar. Repair (there were no employees working while the water is off).
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
41-7-201/04.11
Separation/Sanitizer Criteria
Sanitizer buckets were setup with over 400 ppm. Provide proper sanitizer levels.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
08-3-305-307.11
Food Protection
There are products in the walk-in freezer stored on the ground and on milk-crates. Store items elevated.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.