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Erie Street Market

FAIL

Wednesday, February 21, 2024 at 3:17 PM

Address
107 ERIE ST
Dorchester, MA 02121
Category
RF
Violations
9 total
⚠️ 1 critical
⚠ 4 major
Facility History
33 inspections
18 failures

Violations Cited

⚠️ CRITICAL 590.003/3-701.11-P

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)

Packages of dog food chips candy Ramen noodles and other food productswith visible signs of adulterations and gnaw markings. Address clean to remove and provide a detailed up to date pest control report for the re-inspection.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
⚠ MAJOR 590.002(D)/2-103.11-PF

(A)-(P) Person-In-Charge-Duties (Pf)

Management/owner not properly overseeing the estbalishment in regards to pest control. Address and esnure Pest Control is in and conducting inspections on a more frequent basis in order to help with the current pest issue. Management/Owner is to go to 1010 Mass. Ave. on the 4th floor to update the current DBA to Erie St. Market.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002(D). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002(D) | FDA Code: Section 2
⚠ MAJOR 590.004/4-302.14-PF

Sanitizing Solutions Testing Devices (Pf)

At the time of the inspection there were no test strips for the 3 bay sink. Provide.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
⚠ MAJOR 590.004/4-601.11-PF

(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Richs scoops unable to be properly cleaned and sanitized due to the 3 bay sink located in the basement area being completely blocked. Address and ensure 3 bay sink is fully accessible in order to clean and sanitize any food service equipment.

Why This Matters

Improper equipment maintenance can harbor bacteria and contaminate food

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
⚠ MAJOR 590.006/6-501.115-PF

Prohibiting Animals (Pf)

Evidence of a cat living on the premises. Remove.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.003/3-305.12-C

Food Storage Prohibited Areas (C)

Box of bananas observed being stored on the ground in the back room neat rear exit. Discontinue and store all foods elevated aminimum of 6 inches off the ground.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
• MINOR 590.004/4-602.13-C

Nonfood Contact Surfaces (C)

Storage shelves throughout the sales floor with evidence of what appears to be rodent droppings. Basement storage shelves with what aappears to be rodent droppings. Clean and sanitize to remove all.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.006/6-201.11-C

Floors Walls and Ceilings-Cleanability (C)

Many portions of the basement flooring covered with what appears to be rodent droppings. Clean and sanitize to remove.

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.006/6-501.112-C

Removing Dead or Trapped Birds Insects Rodents and other Pest (C)

Evidence of live and dead rodents observed on the glue traps located in the basement storage area. Address and clean to remove on a more frequent basis. Evidence of live mice inside of bags of pet foods being stored in the basement area. Remove all adulterated foods.

Why This Matters

DISEASE VECTORS: Flies carry 100+ pathogens, land on feces then food. Transfer 2 million bacteria per landing. Roaches spread 33 bacteria types, 6 parasitic worms. One roach can contaminate entire kitchen overnight. Major asthma trigger.

Code Requirements

Eliminate immediately: Kill visible pests, Find and eliminate breeding sites, Fix all screens/seal openings, Remove standing water, Clean drains weekly, Professional treatment if over 5 insects seen, Install fly lights/traps.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department