F & T Davey's Supermarket
FAILMonday, January 29, 2024 at 7:48 PM
Violations Cited
590.003/3-602.11-PF
Food Labels (Pf)
Observed individual packaged items stored without labels. Discussed with PIC to ensure labels are provided for all re-packaged food items (beans / flour etc)
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food labeling procedures. Train all staff. Document corrective actions taken.
590.004/4-601.11-PF
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Observed blood spills in the bottom of meat case. Clean to remove all spills
Why This Matters
Improper equipment maintenance can harbor bacteria and contaminate food
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.006/6-404.11-PF
Segregation and Location-Distressed Merchandise (Pf)
Observed expired packaged food items in reach in unit and soiled cardboard boxes used for shelving at chip display. Discussed with PIC to monitor and ensure all food items are in compliance for expiration dates and maintain shelves clean smooth and durable. PIC remove while on site
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
Observed blood spills on floors in walk in cooler. Clean with frequency to remove all spills.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean
L1
Post the current 2024 Health permit for the food establishment in a conspicuous place for the consumer
Why This Matters
Violations can contribute to foodborne illness if not corrected
Code Requirements
Must comply with all applicable food code requirements