Family Brothers Market
FAILWednesday, January 29, 2025 at 7:22 PM
Violations Cited
590.003(A)/3-201.11-P
Compliance with Food Law (P)
Observed tamales without labels. Provide source evidence in form of invoices. PIC states that it doesn't know and will ask the owner. Remove if not from a reputable source. Mangos in liquid at ambient temperature. PIC states they are for personal use. Remove and discontinue storing them at the establishment.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003(A). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-501.111-P
Manual Warewashing Equipment Hot Water Sanitization Temperatures (P)
No evidence of warewashing. Sanitzing bay filled with syrup bottles. Provide proper warewashing -Wash-Rinse-Sanitize.
Why This Matters
Improper temperatures allow rapid bacterial growth, potentially causing severe foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
590.003(A)/3-201.11-PF
Compliance with Food Law (Pf)
Severtal package products without labels. provide.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003(A). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-601.11-PF
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Squeezing Press Machine soiled with dried up food debris. Clean and sanitize properly.
Why This Matters
Improper equipment maintenance can harbor bacteria and contaminate food
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.006/6-301.12-PF
Hand Drying Provision (Pf)
No paper towels at the serving line hand sink. Provide.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.
L1
Health Permit for 2025 not renewed.Renew.
Why This Matters
Violations can contribute to foodborne illness if not corrected
Code Requirements
Must comply with all applicable food code requirements