Fan Fan Restaurant
FAILTuesday, December 26, 2023 at 6:16 PM
Violations Cited
590.005/5-205.15-P
System Maintained in Good Repair (P)
Warewash- 3 bay sink and the hand sink next to 3 bay drains are leaking. Repair Front counter- When you turn on the hot water at the handsink the 3 bay sink fill up with water. Water is backing up. Repair Front counter- hot water faceut broken at the handsink. Repair Handsink next to warewash. Repair hot water faucet handle to provide a consistent flow of hot water. Water tested at 100F Provide proper repair from a licensed plumber.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-601.11-PF
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
-Mixers- heavily soiled. Clean to remove all soil - Shelving in the warewash area is heavily soiled. Clean to remove soil. -Observed employee using a wooden stick to line/cut dough. Provide a commerical food grade ruler. -Observed food grade containers that are heavily soiled. Clean to remove all debris.
Why This Matters
Improper equipment maintenance can harbor bacteria and contaminate food
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.006/6-101.11-C
Surface Characteristics-Indoor Areas (C)
12.26.23- Fix tiles in the kitchen that are broken.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.17-C
Walls and Ceilings Attachments (C)
12.26.23 -replace ceiling tiles /provide smooth easily cleanable tiles.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition
590.006/6-202.11-C
Light Bulbs Protective Shielding (C)
Lights not properly shielded in the kitchen. Replace/repair shields 12/26/23- Provide light shield near the stove.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-303.11-C
Intensity-Lighting (C)
Provide adequate lighting over the oven in hallway and in the basement. (12.08.23) Replace light bulbs.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.