FLORENTINE CAFFE
PASS W/ CONDITIONSMonday, June 3, 2024 at 5:59 PM
Violations Cited
590.002(C)/2-102.12-C
(A) Certified Food Protection Manager (C)
Ensure the " Allergen awareness certificates " are current - posted on site and that the names match the food safety persons name as we discussed during inspection
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002(C). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-101.11-C
Surface Characteristics-Indoor Areas (C)
Clean walls throughout the kitchen - underneath the three bay sink - exterior of all cookming equipment from all visible food spills stains and soils
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-301.14-C
Handwashing Signage (C)
Ensure all designated hand sinks in the kitchen / prep room as well as behind the barare properly identied as such " Hand Washing Only " - Clearly identify the " dump" sinks behind the bar to reduce potential confusion
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.