🚨 Recent Restaurant Closures 🚨

Foxhole

PASS

Tuesday, September 3, 2024 at 6:31 PM

Address
269 NEWBURY ST
Back Bay, MA 02116
Category
FS
Violations
7 total
⚠ 5 major
Facility History
10 inspections
6 failures

Violations Cited

⚠ MAJOR 590.004/4-204.117-PF
✓ Corrected

Warewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)

Quats sanitizer hooked up to kitchen dismachine as detergent. Ensure correct chemicals are used for warewashing.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
⚠ MAJOR 590.004/4-601.11-PF
✓ Corrected

(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Soda gun holders without drain tubes. Provide drain tubes to prevent soda from attracting pests. Interior chute of ice machine with mold-like substance. Clean and maintain.

Why This Matters

Improper equipment maintenance can harbor bacteria and contaminate food

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
⚠ MAJOR 590.006/6-301.11-PF
✓ Corrected

Handwashing Cleanser Availability (Pf)

No hand soap at bar hand sink. Bar not in service. Ensure all hand sinks ahve soap and towels. Corrected on site

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
⚠ MAJOR 590.006/6-501.111-PF
✓ Corrected

Controlling Pests (Pf)

Flies in bar and kitchen. Clean drains keep floors clean and dry and sweep under shelves to remove debris that may attract pests. Mouse droppings in kitchen. Clean and monitor for activity.

Why This Matters

SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.

Code Requirements

IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
⚠ MAJOR 590.007/7-102.11-PF
✓ Corrected

Common Name-Working Containers (Pf)

Chemical spray bottle without label. Label all chemicals to prevent contamination.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.007. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.007 | FDA Code: Section 7
• MINOR 590.004/4-602.13-C
✓ Corrected

Nonfood Contact Surfaces (C)

Soils and water un der bar. Grease and debris under grill. Water under caounter with meat slicer. Clean and dry floors to avoid attracting pests.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.005/5-205.15-C
✓ Corrected

System Maintained in Good Repair (C)

Hot water at 3 compartment sink leaks. Repair as needed.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
View Facility Profile →
Data sourced directly from Boston Inspectional Services Department