🚨 Recent Restaurant Closures 🚨

FREDDY'S MARKET

PASS

Wednesday, January 19, 2022 at 4:30 PM

Address
302 CENTRE ST
Jamaica Plain, MA 02130
Category
RF
Violations
5 total
⚠ 1 major
Facility History
62 inspections
26 failures

Violations Cited

⚠ MAJOR 590.003(A)/3-201.11-PF
✓ Corrected

Compliance with Food Law (Pf)

Homemade empenadas being sold by the cashier counter - discontinue selling any foods not purchased from a reputable wholesale supplier

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003(A). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003(A) | FDA Code: Section 3
• MINOR 590.003/3-302.11-C
✓ Corrected

Packaged and Unpackaged Food-Separation Packaging and Segregation (C)

Keep all foods elevated off the floors including the walk -in unit a minimum of six inches during storage - ensure all raw shell eggs are stored segragated away from any ready to eat foods - currently some cartons of eggs are stored too close to packaged cold cuts

Why This Matters

DIRECT CONTAMINATION PATH: Raw chicken contains Salmonella (23% of samples) and Campylobacter (71% of samples). One drop of raw chicken juice can contaminate entire shelf below. Results in 1-3 million US illnesses annually.

Code Requirements

REORGANIZE IMMEDIATELY - Top to bottom: Ready-to-eat foods, Fish/Seafood (145°F), Whole meat/pork (145°F), Ground meat (155°F), Poultry (165°F) on bottom. Use separate coolers if needed. Cover all foods. Train all staff on proper order.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
• MINOR 590.005/5-501.113-C
✓ Corrected

Covering Receptacles (C)

Keep trash barrels covered when not in use to remove potential rodent activity

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
• MINOR 590.006/6-501.112-C
✓ Corrected

Removing Dead or Trapped Birds Insects Rodents and other Pest (C)

Remove old glue boards underneath the chip and snacks shelving unit containing some dead insects

Why This Matters

DISEASE VECTORS: Flies carry 100+ pathogens, land on feces then food. Transfer 2 million bacteria per landing. Roaches spread 33 bacteria types, 6 parasitic worms. One roach can contaminate entire kitchen overnight. Major asthma trigger.

Code Requirements

Eliminate immediately: Kill visible pests, Find and eliminate breeding sites, Fix all screens/seal openings, Remove standing water, Clean drains weekly, Professional treatment if over 5 insects seen, Install fly lights/traps.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.006/6-501.19-C
✓ Corrected

Closing Toilet Room Doors (C)

Door to the restroom is not self closing - address as discussed

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
View Facility Profile →
Data sourced directly from Boston Inspectional Services Department