Fritay Restaurant
PASSFriday, June 13, 2025 at 3:01 PM
Violations Cited
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
Observed soil in the mop sink and mop closet floor. Clean to remove all soil. Observed trashbag with food being stored on the floor in the mop closet. Remove trash. Observed heavy soil inside the fryolators. Clean to remove all grease. Observed the front door with soil inside and out. Clean door to remove soil.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.005/5-501.114-C
Using Drain Plugs (C)
Observed a missing drain plug. Ensure you have 3 drain plugs that fit. Provide Provide red sanitizer buckets and proper wiping clothes. At the time of the inspection staff was using a planters pot and rag.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
Observed soiled floors in the kitchen and services area. Clean to remove all soil and grease from the floor. Observed heavy grease build up behind the stove. Clean to remove all grease build up. Observed heavy grease on the back splash behind stove. Clean to remove grease build up. Observed grease on the hood filters and light shields. Remove grease from hood filters and light shields.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean
590.006/6-501.114-C
Maintaining Premises Unnecessary Items and Litter (C)
Observed card board boxes being used on the back deck. Observed food and trash and other debris under and on top of the card board boxes. Remove and clean/sanitize the back deck.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.