Froyo World
PASS W/ CONDITIONSFriday, December 20, 2019 at 6:42 PM
Violations Cited
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
Lower shelf of the prep table soiled. Clean properly. Some refrigerating unit with interior and exterior soiled. Clean properly
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-903.11-C1
(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
Box with single service items stored on the floor at lower level. Store properly elevated.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
Floor at lower level not smooth and easily cleanable. Paint to create cleanable surface or replace.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean