Future Chefs
FAILFriday, June 28, 2013 at 4:30 PM
Address
520 ALBANY ST
South End, MA 02118
Category
FS
Violations
2 total
⚠️ 1 critical
Facility History
15 inspections
2 failures
Violations Cited
⚠️ CRITICAL
27-5-103.11-.12
Hot and Cold Water
kitchen/provide hot running water
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
FDA Code: Section 27.5.103
• MINOR
17-4-204.112/.115
Equipment Thermometers
high temp/repair gauges
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.
FDA Code: Section 17.4.204