Ghirardelli Chocolate Co.
PASSFriday, April 8, 2016 at 1:59 PM
Violations Cited
M-2-102.11
PIC Knowledge
Manager could not produce CFPM certification at the time of inspection. Provide one full time or two part time employees with CFPM certification per code requirements.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.
16-4-501.11/.15
Dishwashng Facilities
Dishwasher not registering proper final rinse temperature listed on gauge of 180F. Repair. Wash temperature gauge inoperable.Repair.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.