Golden Krust Caribbean Bakery & Grill
PASS W/ CONDITIONSTuesday, September 20, 2022 at 4:14 PM
Violations Cited
590.004/4-501.11-C
Good Repair and Proper Adjustment-Equipment (C)
replace missing stove handle/seal all rusty shelving throughout/repair walkin freezer/repair steam table in front of service area/cover all exposed electrical wires.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.004/4-501.12-C
Cutting Surfaces (C)
replace all defective and worn equipment/replace worn lids.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
clean and degrease all cooking equipment/clean all sinks/reachins/walkins/shleving/clean all warmers/carts/pots and pans
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
clean ceiling and walls/clean grease encrusted floor/floor drain cover/clean walkin floor.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean
590.006/6-501.11-C
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
repair cracked light panel/ceiling tiles shall be made smooth and easy cleanable/replace mop sink drain cover/replace all stsined ceiling tiles in dining room and replace missing hallway baseboard cove molding
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.