Gong Cha
PASSMonday, March 8, 2021 at 7:17 PM
Violations Cited
590.002(C)/2-102.12-C
(A) Certified Food Protection Manager (C)
No one on site with a current Food Safety Certification. Provide documentation of at least one full time employee who has been enrolled in some nationally recognized Food Safety Course.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002(C). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
L1
8-304.11 Post the current Permit in a location in the Food Establishment that is conspicuos to consumers.
Why This Matters
Violations can contribute to foodborne illness if not corrected
Code Requirements
Must comply with all applicable food code requirements