Gourmet Fish
FAILFriday, September 5, 2025 at 6:18 PM
Violations Cited
590.005/5-402.13-P
Conveying Sewage (P)
No air gap located on the prep sink. Provide air gap. Contact a licensed plumber pull permit and ensure the plumber contacts the licensed plumbing inspector for approval. PIC called the plumber he will send over the invoice later today. Please email over the invoice prior to next inspection.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-202.15-C
Outer Openings Protected (C)
Provide 2 door sweeps. T moble door and exterior door. Door sweeps have been purchased person was coming out today to install. Please send photo of the door sweeps prior to next inspection.
Why This Matters
PEST INVASION: Open doors allow entry of flies (carry 100+ pathogens), rodents (35+ diseases), and airborne contaminants. One fly can contaminate entire prep area in minutes, landing on 30+ surfaces spreading E. coli, Salmonella.
Code Requirements
Install self-closing devices on ALL exterior doors immediately. Doors must close completely within 3 seconds. No gaps over 1/4 inch. Consider air curtains for frequently used doors. Keep doors closed when not in active use.