GRIDDLER'S BURGERS & DOGS
PASSWednesday, May 13, 2015 at 4:58 PM
Violations Cited
41-7-201/04.11
Separation/Sanitizer Criteria
no sanitizer hooked to to low temperature dish machine no sanitizer registering repair. 3 bay sink set up properly and quats @ 300ppm. no customer plates or silberware done at establishment all diposable. Just restaurant equipment washed rinsed and sanitized.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
34-5-501.111/.115
Outside Storage Improperly Maintained
grease barrels not covered multiple buckets filled with stagnant water in area grease on ground of trash area clean to remove and cover barrels properly
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food storage procedures. Train all staff. Document corrective actions taken.