GROTTO
PASSMonday, December 5, 2016 at 3:53 PM
Violations Cited
15-4-202.16
Non-Food Contact Surfaces
Door gaskets at cookline refrigerated unit broken seams. Replace. Unit maintaining a holding temperature of 38F.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
37-6-201.11
Walls/Ceilings Designed Constructed Installed
Ceiling above clean equipment storage and warewash area with flaking paint. Remove flaking paint immediately to avoid risk of physical contaminants and resurface ceiling to maintain smooth durable non porous and easily cleanable. Flaking paint still visible. Remove.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition