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Halal Indian Cuisine

FAIL

Thursday, February 25, 2010 at 5:25 PM

Address
724 HUNTINGTON AVE
Fenway, MA 02115
Category
FT
Violations
5 total
Facility History
32 inspections
14 failures

Violations Cited

• MINOR 08-3-305-307.11

Food Protection

elevate all products six inches from floor through-out basement area do not use empty milk crates

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 08.3.305
• MINOR 15-4-202.16

Non-Food Contact Surfaces

paint all bare wood through-out basement area

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 32-6-301.11-02.11

Hand Cleaner Drying Tissue Signage

provide a handwash sign at handwash sink by counter area

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 32.6.301
• MINOR 32-6-501.11-.12/6-202.14

Toilet Enclosed Clean

provide a self-closing bathroom door -spring

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 32.6.501
• MINOR 42-6-501.113/.114

Premises Maintained

remove all empty milk crates through-out remove all debris from outside rear area through-out

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 42.6.501
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Data sourced directly from Boston Inspectional Services Department