Happy Superette
FAILFriday, August 27, 2010 at 1:18 PM
Violations Cited
02-3-602.11-.12/3-302.12
Food Container Labels
ON THE BABY FOOD-do not cover any information ( words or numbers ) with the price sticker--
Why This Matters
Improper labeling can lead to using wrong or expired ingredients
Code Requirements
Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.
15-4-202.16
Non-Food Contact Surfaces
CAN NOT line the display shelves with cardboard-REMOVE cardboard frm shelves - the layers of cardboard are breeding areas for insects -& is not a cleanabile surface-- DELI CASE- CAN NOT line the racks with tin foil-REMOVE foil-the shelves are open racks to allow proper air flow in case-& LEFT OF MILK REFRIGE-PAINT the bare wood shelves--NO BARE wood is allowed in a food estb.-bare wood holds moisture & "germs" & can not be cleaned properly-
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
34-5-501.111/.115
Outside Storage Improperly Maintained
OUTSIDE-clean parking lot side & rear of store of litter- & empty 5 gal white bucket of water -standing water is a breeding area for insects-
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food storage procedures. Train all staff. Document corrective actions taken.
38-6-202.11
Fixture's not properly shielded
RESTROOM-provide light shield on ceiling light-
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
42-6-501.113/.114
Premises Maintained
DO NOT STORE the mops wet on the floor -store mops clean-dry-off the floor-stored wet dirty mops are breeding grounds for "germs"--
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.