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Harpoon Brewery Beer Hall

FAIL

Thursday, December 7, 2023 at 4:27 PM

Address
306 NORTHERN AV
Boston, MA 02210
Category
FS
Violations
4 total
⚠️ 1 critical
⚠ 2 major
Facility History
22 inspections
3 failures

Violations Cited

⚠️ CRITICAL 590.003(A)/3-201.11-P

Compliance with Food Law (P)

Floral seltzer with Delta-8 on beverage menu. Discontinue. Product voluntarily removed from service by the person in charge and sent back to manufacturer. Product removed from menu.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003(A). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003(A) | FDA Code: Section 3
⚠ MAJOR 590.004/4-302.13-PF

Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)

No irreversible indicator for high temp dish machine. provide.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
⚠ MAJOR 590.004/4-302.14-PF

Sanitizing Solutions Testing Devices (Pf)

No quats test kit for three comp sink. Provide.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR L1

Online menu missing allergen statement. Provide. https://www.harpoonbrewery.com/boston-brewery/#menus Notice on printed menus and menu boards. Such food establishments shall include on all printed menus and menu boards a clear and conspicuous notice requesting a customer to inform the server before placing an order about the customer's allergy to a major food allergen. The notice shall state: Before placing your order please inform your server if a person in your party has a food allergy. (a)Location. The notice must be included on printed menus and on indoor and outdoor menu boards including drive-through menu boards.

Why This Matters

Violations can contribute to foodborne illness if not corrected

Code Requirements

Must comply with all applicable food code requirements

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Data sourced directly from Boston Inspectional Services Department