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Hebron Market HM

FAIL

Friday, January 17, 2025 at 5:54 PM

Address
1522 TREMONT ST
Mission Hill, MA 02120
Category
RF
Violations
4 total
⚠ 1 major
Facility History
6 inspections
2 failures

Violations Cited

⚠ MAJOR 590.006/6-301.12-PF

Hand Drying Provision (Pf)

Handsink throughout the establishment observed wihout paper towel. Provide . Corrected on site by PIC At the time of inspection butchery was not operating.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.003/3-304.14-C

Wiping Cloths Use Limitation (C)

Multiple wiping cloths out on counters / Store in sanitizer solution when not in use

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
• MINOR 590.003/3-305.11-C

Food Storage-Preventing Contamination from the Premises (C)

Boxes of foods and paper goods observed stored on the floor in the basement area. Discontinue and maintain elevated.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
• MINOR 590.004/4-101.16-C

Sponges Use Limitation (C)

Per PIC location uses yellow sponge to clean dishes and equipments. Discontinue. (corrected on site by PIC)

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
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Data sourced directly from Boston Inspectional Services Department