Hebron Market HM
PASSFriday, January 24, 2025 at 5:03 PM
Violations Cited
590.006/6-301.12-PF
Hand Drying Provision (Pf)
Handsink throughout the establishment observed wihout paper towel. Provide . Corrected on site by PIC At the time of inspection butchery was not operating.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.
590.003/3-304.14-C
Wiping Cloths Use Limitation (C)
Multiple wiping cloths out on counters / Store in sanitizer solution when not in use
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.003/3-305.11-C
Food Storage-Preventing Contamination from the Premises (C)
Boxes of foods and paper goods observed stored on the floor in the basement area. Discontinue and maintain elevated.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.
590.004/4-101.16-C
Sponges Use Limitation (C)
Per PIC location uses yellow sponge to clean dishes and equipments. Discontinue. (corrected on site by PIC)
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.