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🚫 CLOSED BY HEALTH DEPARTMENT

Thursday, June 5, 2025 at 7:42 PM

Address
1 BRIGHTON AV
Allston, MA 02134
Category
FT
Violations
4 total
⚠ 2 major
Facility History
17 inspections
9 failures

Violations Cited

⚠ MAJOR 590.002(B)/2-102.11-PF

(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)

Due to evidence of heavy rodent activity within the food court and gross unsanitary conditions throughout the establishment has voluntarily closed to conduct pest control treaments and to clean throughout.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002(B). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002(B) | FDA Code: Section 2
⚠ MAJOR 590.006/6-501.111-PF

Controlling Pests (Pf)

Evidence of cockroaches and rodent activity under equipment and on sticky traps. Establishment shall provide updated pest control reports from a licensed pest control company Pest control reports shall indicate any pest activity in the area any structural voids that shall be repaired and any cleaning issues that shall be corrected All reports shall be provided to the Health Department Evidence of pest activity is noted throughout the food court including in seating area and ledges along windows and walls

Why This Matters

SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.

Code Requirements

IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.003/3-305.11-C

Food Storage-Preventing Contamination from the Premises (C)

Numerous areas where equipment and products are stored directly on the floors making areas inaccessible for cleaning and pest control treatments- Store products and equipment properly

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
• MINOR 590.004/4-602.13-C

Nonfood Contact Surfaces (C)

Areas throughout the establishment including all floors under and behind equiment with heavy grease buildup and encrusted soils All refrigeration including door tracks doors handles and exteriors with encrusted soils All equipment including stove and tables with heavy soils and debris- Gross unsanitary conditions noted with filth and grease on equipment and attachments Clean all areas thouroughly and with proper frequency

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
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Data sourced directly from Boston Inspectional Services Department