Hey Bread
PASSMonday, November 1, 2021 at 6:32 PM
Violations Cited
590.006/6-501.111-PF
Controlling Pests (Pf)
on the landing at the basement stairs remove glue bosrds with dead pests.
Why This Matters
SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.
Code Requirements
IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.
590.003/3-305.11-C
Food Storage-Preventing Contamination from the Premises (C)
Provide proper storage of bulk flour in th basement. Flour is stored in a container used to carry products. Use a food grde storage container for storage needs. Use a scoop with a handle for dispensing bulk flour. Remove metal bowl fromt he bulk flour storage container. At the service area provide a splash gaued for the hand sink to ensure itms prepped right next tott he hand sink do not get contaminted.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
remove gresse buildup from the drain compartments to the fryers. Clean each unit. Clean exterior of all refrigerstors on the basement. Remove buildup of soils and remove food enctustments. In the basement and upstairs kitchens remove havily soils portable fans. Clean exterior of the bulk food containers stored in the basement.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
clean floor under the hot line. Remvoe grease buildup on floor. In the basement repair hole in the wall behind the prep table. In the basement clean walls behind the prep tables. Remove food encrustments. Clen floor at the top and bottom of the basement stairs. Remove heavy buildup of soils on the floor. Deep clean the floor areas mentioned.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean
590.006/6-501.114-C
Maintaining Premises Unnecessary Items and Litter (C)
In the basement water hater room remove any/all unecessary items stored int he room. Organize all remaining supplies.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.