Did Hissho Sushi @ MassArt Treehouse pass their Boston health inspection?

Hissho Sushi @ MassArt Treehouse FAILED their Boston health inspection on March 21, 2024 with 11 violations including 3 critical violations.

Where is Hissho Sushi @ MassArt Treehouse located?

Hissho Sushi @ MassArt Treehouse is located at 578 HUNTINGTON AV, Boston, MA.

Hissho Sushi @ MassArt Treehouse

Q: What critical health violations were found at Hissho Sushi @ MassArt Treehouse?

Critical violation: When to Wash (P). ILLNESS TRANSMISSION: 70% of foodborne outbreaks traced to poor handwashing. Unwashed hands after restroom carry 10 billion bacteria including E. coli. One contaminated hand can spread bacteria to 7 surfaces in 10 seconds. Causes 48 million illnesses annually.

FAIL

Thursday, March 21, 2024 at 6:03 PM

Address

578 HUNTINGTON AV

Mission Hill, MA 02120

Violations Cited

⚠️ CRITICAL 590.002/2-301.14-P

✓ Corrected

When to Wash (P)

Observed food handler scratching head in ware washing/prep/area and not washing hands

Why This Matters

ILLNESS TRANSMISSION: 70% of foodborne outbreaks traced to poor handwashing. Unwashed hands after restroom carry 10 billion bacteria including E. coli. One contaminated hand can spread bacteria to 7 surfaces in 10 seconds. Causes 48 million illnesses annually.

Code Requirements

Wash hands for 20 seconds minimum with soap and 100°F water: After restroom ALWAYS, Before food prep, After touching face/hair/clothing, Between raw and ready-to-eat foods, After handling garbage, Every 30 minutes during continuous prep, After any contamination risk.

Mass. Code: 105 CMR 590.002 | FDA Code: Section 2

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠️ CRITICAL 590.007/7-201.11-P

✓ Corrected

Separation-Storage (P)

Hand soap at hand sink in rear prep/ware washing is on wall above prep area Hand soap at hand sink on line stored above food storage

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.007. Implement proper food storage procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.007 | FDA Code: Section 7

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠️ CRITICAL 590.007/7-204.11-P

✓ Corrected

Sanitizers Criteria-Chemicals (P)

Smart power sanitizer 1130 PPM Must maintain 272 - 700 PPM 3 bay sink

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.007. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.007 | FDA Code: Section 7

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠ MAJOR 590.002(D)/2-103.11-PF

(A)-(P) Person-In-Charge-Duties (Pf)

Last Sushi Rice lab report dated January 19 2023

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002(D). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002(D) | FDA Code: Section 2

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠ MAJOR 590.002/2-501.11-PF

✓ Corrected

Clean-up of Vomiting and Diarrheal Events (Pf)

PIC had no knowledge of kit and written procedures I discussed and provided written procedures to PIC during inspection

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002 | FDA Code: Section 2

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠ MAJOR 590.003/3-603.11-PF

Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Consumer advisory is not visable on menu

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠ MAJOR 590.005/5-103.11-PF

✓ Corrected

Capacity-Quantity and Availability (Pf)

No cold water at hand sinks and 3 bay sink - Temperature at time of inspection 115 F Facilities called

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠ MAJOR 590.006/6-301.12-PF

✓ Corrected

Hand Drying Provision (Pf)

Paper towel dispenser empty at hand sink Ware washing Facilities called

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR 590.003/3-307.11-C

Miscellaneous Sources of Contamination (C)

No divider between hand sink and food storage (including dipwell) at counter

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR 590.005/5-203.13-C

✓ Corrected

Service Sink (C)

Dumping mop water into floor drain - No service sink

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR 590.006/6-501.11-C

Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Rust on shelving in walk in unit Chipped paint on lid to grease trap

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

View Facility Profile →

Hissho Sushi @ MassArt Treehouse

Violations Cited

When to Wash (P)

Why This Matters

Code Requirements

Separation-Storage (P)

Why This Matters

Code Requirements

Sanitizers Criteria-Chemicals (P)

Why This Matters

Code Requirements

(A)-(P) Person-In-Charge-Duties (Pf)

Why This Matters

Code Requirements

Clean-up of Vomiting and Diarrheal Events (Pf)

Why This Matters

Code Requirements

Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Why This Matters

Code Requirements

Capacity-Quantity and Availability (Pf)

Why This Matters

Code Requirements

Hand Drying Provision (Pf)

Why This Matters

Code Requirements

Miscellaneous Sources of Contamination (C)

Why This Matters

Code Requirements

Service Sink (C)

Why This Matters

Code Requirements

Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Why This Matters

Code Requirements

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