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Hokkaldo Ramen Santouka

PASS W/ CONDITIONS

Friday, June 14, 2024 at 5:24 PM

Address
169 BRIGHTON AV
Allston, MA 02134
Category
FS
Violations
1 total
Facility History
8 inspections
3 failures

Violations Cited

• MINOR 590.003/3-501.13-C

Thawing (C)

Packed meat on counter thawing in ambient air- Corrected on site

Why This Matters

SURFACE CONTAMINATION: Room temperature thawing allows surface to reach 70°F+ while interior frozen. Bacteria multiply 7-fold every hour. Creates perfect conditions for Salmonella, Campylobacter growth. Major factor in poultry-related illnesses.

Code Requirements

Approved thawing methods ONLY: Under refrigeration (best), Under cold running water (70°F) in sink, In microwave if cooking immediately, As part of cooking process. NEVER at room temperature. Plan ahead for slow thawing.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
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Data sourced directly from Boston Inspectional Services Department