Hong Kong Supermarket of Allston
FAILWednesday, September 1, 2021 at 3:47 PM
Violations Cited
590.006/6-301.12-PF
Hand Drying Provision (Pf)
provide paper towels for the hand sink in the wash room. PIC replaced the paper towels.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.
590.003/3-304.14-C
Wiping Cloths Use Limitation (C)
In the meat cutting room keep cloths in asanitizing solution.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-501.12-C
Cutting Surfaces (C)
In the meat cutting room replace worn and stained cutting boards.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
remove heavy soils buildup on the exterikor of the knife sharpening tool stored at the fish prep area.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.005/5-501.113-C
Covering Receptacles (C)
At the trash storage area keep the recycling bins closed at all times.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
Repair floor area in front of the frozen foods freezer. floor surface is seperating from floor. In the basement large areas of the basement ceiling have flaking paint. Remove flaking paint and discontinue storing food products below flaking ceiling paint. In the fish section repair damaged wall tiles in the unused tank. Tiles are falling off of the tank wall.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean