Hong Kong Supermarket of Allston
FAILFriday, November 14, 2025 at 4:13 PM
Violations Cited
590.003/3-203.12-PF
Shell stock Maintaining Identification (Pf)
At the fish area there are live clams but the shellstock tags could not be located. The littleneck and cherry stone clams were embargoed until the distributor was able to email the shellstock tags which were printed out while the inspector was on site. Maintain and keep shellstock tags with the shellfish and 90 days after the last product is sold.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-202.16-C
Nonfood-Contact Surfaces (C)
In the walkin refrigerators in the basement and in the meat prep room they are using cardboard on the shelves and on the floors; cease using cardboard surfaces should be cleanable durable nonporous.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-601.11-C
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
Fanguards in the walkin refrigerator with the produce have encrusted dust and soils; clean to remove.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.