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J & J IRISH PUB & GRILLE

PASS W/ CONDITIONS

Thursday, August 12, 2021 at 7:00 PM

Address
1130 DORCHESTER AV
Dorchester, MA 02125
Category
FS
Violations
4 total
⚠ 1 major
Facility History
81 inspections
41 failures

Violations Cited

⚠ MAJOR 590.002(D)/2-103.11-PF
✓ Corrected

(A)-(P) Person-In-Charge-Duties (Pf)

There is no CFPM certified person - Provide proper certification from an approve Certified food safety program. Back up from Dish machine since Sunday and upon arrival Boston drain was there snaking out the grease trap- clearing the blockage- ran the machine its working fine. PIC dumping soiled water outside- Discontinue dumping soiled water outside dump in toilet.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002(D). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002(D) | FDA Code: Section 2
• MINOR 590.002(C)/2-102.12-C
✓ Corrected

(A) Certified Food Protection Manager (C)

There is no certiffied food protection manager on site- PIC states he is but no certification is posted - Provide an up to date CFPM certificate from a approved certification course

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002(C). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002(C) | FDA Code: Section 2
• MINOR 590.005/5-205.15-C
✓ Corrected

System Maintained in Good Repair (C)

Repair Low temp dishwasher at the bar is leaking- Repair and Discontinue use wash rinse sanitize glasses and equipment in the kitchen warewash machine. I observed Leaking in the kitchen area and Boston Drain was here at the time of reinspection repairing the drain back-up from the grease trap in the kitchen main low temp diswasher- Repaired the kitchen dishwasher its no longer leaking. In basement there is a leak in the pipes

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
• MINOR 590.006/6-201.11-C

Floors Walls and Ceilings-Cleanability (C)

Ceiling over dry stroage area is leaking -Replace all discolored and missing tiles in basement over food storage area- repair leak

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department