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Jaho Coffee Roaster & Wine Bar

PASS W/ CONDITIONS

Friday, March 13, 2020 at 4:12 PM

Address
116 HUNTINGTON AV
Back Bay, MA 02116
Category
FS
Violations
4 total
⚠ 1 major
Facility History
43 inspections
23 failures

Violations Cited

⚠ MAJOR 590.008/8-103.12-PF
✓ Corrected

Conformance with Approved Procedures (Pf)

Soft serve ice cream machine available at front counter.Provide proper Health permit payment regarding Ice cream manufacturing & submit lab reports. PIC states ice cream is a seasonal item

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.008. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.008 | FDA Code: Section 8
• MINOR 590.003/3-305.11-C
✓ Corrected

Food Storage-Preventing Contamination from the Premises (C)

Items observed stored on walk in refrigerator & freezer floors.Discontinue.Elevate items at least 6 inches off the floor during storage

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
• MINOR 590.006/6-201.11-C
✓ Corrected

Floors Walls and Ceilings-Cleanability (C)

Clean floor behind kitchen ice machine to remove debris. Clean floor in walk in freezer to remove built up debris

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.006/6-501.114-C

Maintaining Premises Unnecessary Items and Litter (C)

Secure all CO2 tanks

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department