JOE TECCI'S
FAILMonday, July 11, 2011 at 3:10 PM
Violations Cited
M-2-102.11
PIC Knowledge
Provide proper certified food allergen trained employee for establishment and post certificate.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.
17-4-302.14
Test Kit Provided
Provide proper chlorine test kit for low temp dishwashers.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
34-5-501.111/.115
Outside Storage Improperly Maintained
Properly clean and disinfect all outside grounds area around grease rendering barrell. Provide proper and approved location for storage of grease rendering barrell by BFD or BPW.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food storage procedures. Train all staff. Document corrective actions taken.