Joe's Famous Subs & Pizza
PASSThursday, January 5, 2012 at 6:27 PM
Violations Cited
M-2-102.11
PIC Knowledge
No certified person in Food Allergies on site. Provide.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.
17-4-302.14
Test Kit Provided
No test kit for 3 bay sink. Provide.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
24-4-903.11
Clean Equipment & Utensils Storage
Knives being stored in between electrical conduit and soiled wall. Discotinue and store all equipment clean and protected
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.