JOHN B. HYNES VET. MEM. CTR.
PASSMonday, December 11, 2017 at 3:35 PM
Violations Cited
41-7-201/04.11
Separation/Sanitizer Criteria
Sanitizer buckets reading above 400PPM in kitchen/dishroom.Discontinue using.Maintain Quats sanitizer 150-400PPM or per manufactures directions. PIC states that the commercial dispenser had broke staff was manuelly preparing the sanitizer solution.PIC to re-train staff on the proper sanitizer mixing requirements and testing procedures. PIC correcting on site.. PIC had staff change all sanitizer containers and use proper solution
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
15-4-202.16
Non-Food Contact Surfaces
Chemical sanitizer dispenser not operating at 3 bay sink.Repair
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.