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Jugos

FAIL

Friday, May 4, 2018 at 5:03 PM

Address
502 MASSACHUSETTS AV
South End, MA 02118
Category
FS
Violations
5 total
⚠️ 1 critical
Facility History
37 inspections
17 failures

Violations Cited

⚠️ CRITICAL 08-3-302.11/3-304.11

Separation Segregation Cross Contamination

Raw whole eggs stored above over can if Tomatillos and brewed coffee.

Why This Matters

Cross-contamination can spread dangerous pathogens throughout the facility

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 08.3.302
• MINOR 02-3-602.11-.12/3-302.12

Food Container Labels

Provide lanels for food in bulk food containers. In basement shelves in kitchen and reach in.

Why This Matters

Improper labeling can lead to using wrong or expired ingredients

Code Requirements

Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 02.3.602
• MINOR 08-3-305-307.11

Food Protection

Discontinue to store tomatillos in open can in walk in. Should be put into covered container.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 08.3.305
• MINOR 15-4-202.16

Non-Food Contact Surfaces

Paint rusty shelves in walk in.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 16-4-501.11/.15

Dishwashng Facilities

Discontinue to store soiled equiment in wash and rinsed bay of three bay sink. Use cart provided.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 16.4.501
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Data sourced directly from Boston Inspectional Services Department