Just Thai
PASS W/ CONDITIONSWednesday, January 8, 2025 at 5:09 PM
Violations Cited
590.003/3-304.14-C
Wiping Cloths Use Limitation (C)
Wiping cloths out on cutting board / Discontinue and store in sanitizer solution when not in use
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-101.11-C
Surface Characteristics-Indoor Areas (C)
Tile in corner near dry storage broken allowing for standing water / Remove water and repair tile
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.12-C
Cleaning Frequency and Restrictions (C)
Shelving in dry storage with visible soils / clean to remove Exterior of bulk food bin with visible soils / Clean to remove Walls at end of cookline near dry storage with visible soils / Clean to remove
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.