K O Catering and Pies
PASS W/ CONDITIONSWednesday, April 12, 2017 at 4:14 PM
Violations Cited
14-4-202.11
Food Contact Surfaces Design
Remove all. visibly worn burnt and splintered wooden utensils as discussed
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
15-4-202.16
Non-Food Contact Surfaces
Residential refrigeration units on site
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
38-6-202.11
Fixture's not properly shielded
Provide a light fixture for the exposed light bulb above the prep table in the kitchen. or a shatterproof light bulb
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.