Kentucky Fried Chicken
PASS W/ CONDITIONSWednesday, August 12, 2020 at 6:27 PM
Violations Cited
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
Some greasy build up between cookline equipment and wall area. Clean to remove
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.12-C
Cleaning Frequency and Restrictions (C)
Floor in dry storage with syrup leak and soils. Clean entire floor to remove.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.