Kentucky Fried Chicken
PASS W/ CONDITIONSWednesday, August 26, 2020 at 5:21 PM
Violations Cited
590.005/5-205.15-C
System Maintained in Good Repair (C)
hot line handsink/repair leak from drain repair rinse bay drain on 3 bay sink
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-101.11-C
Surface Characteristics-Indoor Areas (C)
kitchen/regrout floor as needed
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.114-C
Maintaining Premises Unnecessary Items and Litter (C)
clean dust from ceiling vents and light shields clean dust from all wiring and other attachments from ceiling clean wall behind 3 bay sink to remove possible mold build up walk in door/remove rust from interior of door
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.