Kentucky Fried Chicken
PASS W/ CONDITIONSFriday, February 4, 2022 at 4:29 PM
Violations Cited
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
The ceiling and wall above the hot holding unit is dusty. Clean to remove. There is some grease buildup on the cooking line. Clean to remove.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
The floor tiles are missing grout in areas especially near the cooking line. Resurface the floor so it is smooth cleanable and durable.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean