Kentucky Fried Chicken
PASSThursday, March 10, 2022 at 7:41 PM
Violations Cited
590.003/3-601.11-C
Standards of Identity (C)
No Labels on the sauces where the sandwiches are being made- Place labels on all dispensing bottles with the name of sauces on them.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.005/5-205.15-C
System Maintained in Good Repair (C)
Hand wash sink on the cookline and warewash area is not working they have 2 other sinks but they are far apart from the cookline/warewash- Repair for easy access for the staff that works in that area
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.