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Kis O Yogurt

PASS W/ CONDITIONS

Monday, November 17, 2025 at 7:59 PM

Address
44 N BEACON ST
Allston, MA 02134
Category
FT
Violations
3 total
Facility History
5 inspections
1 failures

Violations Cited

• MINOR 590.002/2-402.11-C

Effectiveness-Hair Restraints (C)

Both food employees are not wearing hair restraints when handling food; provide hair restraints.

Why This Matters

CONTAMINATION RISK: Average person sheds 50-100 hairs daily. Each hair can carry up to 1 million bacteria. Staphylococcus aureus from hair causes rapid food poisoning (1-6 hours) with severe nausea, vomiting, and cramps. Cannot be killed by reheating once toxin forms.

Code Requirements

All staff handling food MUST wear: hairnets, caps, or effective hair restraints covering all hair; beard nets for facial hair over 1/4 inch; no loose hair touching shoulders. Provide hair restraints for all staff immediately.

Mass. Code: 105 CMR 590.002 | FDA Code: Section 2
• MINOR 590.003/3-302.12-C

Food Storage Containers Identified with Common Name of Food (C)

There are multiple containers in the establishment with foods removed from bulk without name labels; provide name labels on containers with foods removed from bulk.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
• MINOR 590.003/3-305.12-C

Food Storage Prohibited Areas (C)

In the bathroom single use food contact items cups lids are stored in the bathroom exposed to possible contamination. Foods and food contact items should not be stored in bathrooms.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
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Data sourced directly from Boston Inspectional Services Department