Kohi Coffee Company
PASSMonday, March 15, 2021 at 2:59 PM
Address
100 GUEST ST
Brighton, MA 02135
Category
FS
Violations
1 total
⚠ 1 major
Facility History
21 inspections
9 failures
Violations Cited
⚠ MAJOR
✓ Corrected
590.008/8-103.11-PF
Documentation of Proposed Variance and Justification (Pf)
They are using a lactic acid fermentation process to make their own saurkraut. This is a specialized process and requires an variance to continue. (they will discard the product and apply for a variance before continuing with it)
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.008. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
Mass. Code: 105 CMR 590.008 | FDA Code: Section 8