La Perla Del Sur
FAILWednesday, October 28, 2009 at 5:35 PM
Address
456 HYDE PARK AV
Roslindale, MA 02131
Category
FS
Violations
2 total
⚠️ 1 critical
Facility History
5 inspections
2 failures
Violations Cited
⚠️ CRITICAL
03-3-501.16
Hot Holding
Hot Holding under the Lamps Chicken 110F meat Pres 90 F. Hot Holding temperatures are 140 For higher.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Maintain all hot TCS foods at 135°F or above; Cannot use hot holding equipment to reheat
FDA Code: Section 03.3.501
• MINOR
21-3-304.14
Wiping Cloths Clean Sanitize
All wiping cloths need to be kept in Pails of Sanitizer
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
FDA Code: Section 21.3.304