LARRY J'S BBQ CAFE
FAILThursday, May 17, 2018 at 3:08 PM
Violations Cited
M-2-102.11
PIC Knowledge
Allergen awareness certificate posted is expired. Provide current.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.
25-4-904.11
Single Service Articles Stored Dispensed
To go containers stored on mop sink. Remove.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
39-6-304.11
Rooms and Equipment Vented
Hood system was turned off while frialators were turned on. Maintain hood system on when equipment is turned on at the cookline.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.
42-6-501.113/.114
Premises Maintained
Organize back area near mop sink and ice machine remove any items not in use. Elevate all janitorial tools 6" off the ground in grease barrell storage room.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.