Legal Harborside
FAILTuesday, June 20, 2023 at 4:26 PM
Violations Cited
590.002(D)/2-103.11-PF
(A)-(P) Person-In-Charge-Duties (Pf)
The PIC is not making recommended corrections stated on IPM pest report dated 5.24.23
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002(D). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.111-PF
Controlling Pests (Pf)
Live mouse observed running into roof deck bar area through an open door. Mice droppings observed in several areas on floors under equipment in 2nd floor kitchen including under prep table and as noted on an IPM pest control report by ecolab dated 5/24/23. Disturbed insulation with evidence of harborage under rational unit and oven at second floor cookline. Treat clean and sanitize all affected areas. Provide updated IPM pest control report to the health division @ isdhealth@boston.gov within 72 hours. Multiple outstanding actions needed on pest report dated 5/24/23 at the time of inspection. Make all corrections noted ASAP.
Why This Matters
SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.
Code Requirements
IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.
590.004/4-204.112-C
Temperature Measuring Devices-Functionality (C)
Inside thermometer in ground floor shelfish walkin cooler is inoperable. Replace. Unit is holding at below 41F.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
590.004/4-501.11-C
Good Repair and Proper Adjustment-Equipment (C)
Missing equipment panel on R016 drawer unit. Replace. Ice machin door ground floor kitchen with duct tape on door. Remove/repair. Rusty wheel fixtures on shelving in ground floor walkin. Replace.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.004/4-602.11-C
Equipment Food-Contact Surfaces and Utensils-Frequency (C)
Clean ice machine outside ground floor kitchen outside walkin cooler.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
Visible buildup of soils behind rational oven in 2nd floor kitchen. Rust stains on walkin cooler floor ground floor kitchen. Clean to remove.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-202.15-C
Outer Openings Protected (C)
All openings and doors shall be closed to outdoor seating areas until mouse issue is brought under control per DCJ by phone. Rear door to trash area propped open door between kitchen and trash area open. Maintain closed. Door seal on rear trash door with daylight emitting and missing door sweep off kitchen door. Seal with pest proof materials.
Why This Matters
PEST INVASION: Open doors allow entry of flies (carry 100+ pathogens), rodents (35+ diseases), and airborne contaminants. One fly can contaminate entire prep area in minutes, landing on 30+ surfaces spreading E. coli, Salmonella.
Code Requirements
Install self-closing devices on ALL exterior doors immediately. Doors must close completely within 3 seconds. No gaps over 1/4 inch. Consider air curtains for frequently used doors. Keep doors closed when not in active use.