Legal Sea Foods
FAILMonday, March 8, 2021 at 4:49 PM
Violations Cited
590.004/4-204.112-PF
Temperature Measuring Devices-Functionality (Pf)
Provide an irreversible temperature indicator for the high temp dish machine.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.
590.004/4-501.11-C
Good Repair and Proper Adjustment-Equipment (C)
Lower 2 door reach in unit at Oven/steam not operating. Lower 2 door reach in unit at grill/saute not operating. Pantry/salad-2 door open top not operating Repair/replace all non working units. All units are empty not in service Alternate refrigeration units are available. PIC stating units are on order early April replacement
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.006/6-101.11-C
Surface Characteristics-Indoor Areas (C)
Repalce missing ceiling at the take out location.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.114-C
Maintaining Premises Unnecessary Items and Litter (C)
Secure all CO2 tanks
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.