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Lenox Hotel (5 Food Serv. Loc.)

PASS

Friday, July 2, 2010 at 3:37 PM

Address
704 BOYLSTON ST
Boston, MA 02199
Category
FS
Violations
5 total
⚠️ 1 critical
Facility History
73 inspections
35 failures

Violations Cited

⚠️ CRITICAL 31-5-203.11
✓ Corrected

Number Convenient

1) hand sinks used as dump sinks use as hand wash only

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 31.5.203
• MINOR 10-3-304.12
✓ Corrected

Food Utensil Storage

no scoop holder at ice machine supply

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 10.3.304
• MINOR 17-4-204.112/.115
✓ Corrected

Equipment Thermometers

1) no thermometers in equipment supply

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 17.4.204
• MINOR 36-6-501.11-.12
✓ Corrected

Improper Maintenance of Floors

1) floors with grease build up clean to remove

Why This Matters

CONTAMINATION RESERVOIR: Damaged floors harbor bacteria in cracks. Standing water breeds Listeria, Pseudomonas. Broken tiles create pest harborage. Floor contamination spreads via shoes, equipment wheels, and dropped items. CDC found floor drains positive for Listeria in 40% of retail delis.

Code Requirements

Floors must be: Smooth and non-porous in food areas; Properly sloped to drains (1/8 to 1/4 inch per foot); Coving at wall junctures sealed; No cracks, holes, or missing tiles; Grout intact and sealed; Cleaned daily or more frequently; Dry except when cleaning.

Corrective Actions

Schedule floor repairs within 30 days; Seal all cracks immediately with approved sealant; Improve drainage to eliminate standing water; Increase cleaning frequency; Replace missing tiles; Re-grout as needed; Remove any carpeting from food areas

Mass. Code: 105 CMR 590.006(A) | FDA Code: Section 6-501.11, 6-501.12
• MINOR 37-6-201.11
✓ Corrected

Walls/Ceilings Designed Constructed Installed

ceiling tile missing replace

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition

FDA Code: Section 37.6.201
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Data sourced directly from Boston Inspectional Services Department