Did Lenox Hotel (5 Food Serv. Loc.) pass their Boston health inspection?

Lenox Hotel (5 Food Serv. Loc.) FAILED their Boston health inspection on June 11, 2024 with 8 violations including 2 critical violations.

What critical health violations were found at Lenox Hotel (5 Food Serv. Loc.)?

Critical violation: Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P). This violation directly contributes to foodborne illness risk

Where is Lenox Hotel (5 Food Serv. Loc.) located?

Lenox Hotel (5 Food Serv. Loc.) is located at 704 BOYLSTON ST, Boston, MA.

Lenox Hotel (5 Food Serv. Loc.)

FAIL

Tuesday, June 11, 2024 at 7:55 PM

Address

704 BOYLSTON ST

Boston, MA 02199

Violations Cited

⚠️ CRITICAL 590.003/3-701.11-P

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)

Denature & discard all food items affected by an ansul discharge. PIC states all affected items have been discarded prior to my arrival.Verified on site

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠️ CRITICAL 590.003/3-701.11-P

✓ Corrected

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)

Denature & discard all food items affected by an ansul discharge. PIC states all affected items have been discarded prior to my arrival.Verified on site

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠ MAJOR 590.002(D)/2-103.11-PF

(A)-(P) Person-In-Charge-Duties (Pf)

Ansul disharge at the cook line. Location voluntarily closed Provide all necessary repairs & ansul recharge/reset Be re-inspected by bulding & health for approval to re-open.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002(D). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002(D) | FDA Code: Section 2

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠ MAJOR 590.002(D)/2-103.11-PF

✓ Corrected

(A)-(P) Person-In-Charge-Duties (Pf)

Ansul disharge at the cook line. Location voluntarily closed Provide all necessary repairs & ansul recharge/reset Be re-inspected by bulding & health for approval to re-open.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002(D). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002(D) | FDA Code: Section 2

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR 590.004/4-602.13-C

Nonfood Contact Surfaces (C)

Clean /sanitize all equipment & wares due to exposure to an ansul discharge

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR 590.004/4-602.13-C

✓ Corrected

Nonfood Contact Surfaces (C)

Clean /sanitize all equipment & wares due to exposure to an ansul discharge

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR 590.006/6-201.11-C

Floors Walls and Ceilings-Cleanability (C)

Clean /sanitize all affected locations due to an ansul discharge

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR 590.006/6-201.11-C

✓ Corrected

Floors Walls and Ceilings-Cleanability (C)

Clean /sanitize all affected locations due to an ansul discharge

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

View Facility Profile →

Lenox Hotel (5 Food Serv. Loc.)

Violations Cited

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)

Why This Matters

Code Requirements

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)

Why This Matters

Code Requirements

(A)-(P) Person-In-Charge-Duties (Pf)

Why This Matters

Code Requirements

(A)-(P) Person-In-Charge-Duties (Pf)

Why This Matters

Code Requirements

Nonfood Contact Surfaces (C)

Why This Matters

Code Requirements

Nonfood Contact Surfaces (C)

Why This Matters

Code Requirements

Floors Walls and Ceilings-Cleanability (C)

Why This Matters

Code Requirements

Floors Walls and Ceilings-Cleanability (C)

Why This Matters

Code Requirements

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