Lilly Gourmet Pasta Express
PASS W/ CONDITIONSTuesday, June 18, 2019 at 4:28 PM
Violations Cited
13-2-304/402.11
Clean Cloths Hair Restraint
Ome food handler without a proper hair restraint corrected during inspection
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
14-4-202.11
Food Contact Surfaces Design
Replace white cutting board with deep lacerations that appears to be un cleanable
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
15-4-202.16
Non-Food Contact Surfaces
Resurface all exposed wooden areas in the restaurant that appear porous All surfaces shall be clean- smooth - durable and non absorbent!
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.