🚨 Recent Restaurant Closures 🚨

Loco Taqueria & Oyster Bar

FAIL

Friday, January 16, 2015 at 3:57 PM

Address
412 W BROADWAY
South Boston, MA 02127
Category
FS
Violations
5 total
Facility History
34 inspections
11 failures

Violations Cited

• MINOR 08-3-305-307.11

Food Protection

provide overhead protection for the ice machine in the basement. Ensure that the ice is protected at all times.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 08.3.305
• MINOR 15-4-202.16

Non-Food Contact Surfaces

seal railing on stairs leading up to kitchen from basement.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 32-6-301.11-02.11

Hand Cleaner Drying Tissue Signage

ensure that ALL hand sinks have hand soap and paper towels.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 32.6.301
• MINOR 37-6-201.11

Walls/Ceilings Designed Constructed Installed

finish ceiling in the basement. Ceiling should be smooth durable and easy to clean.

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition

FDA Code: Section 37.6.201
• MINOR 44-4-802/03.11

Soiled Linen Storage

Provide cover for soiled linen contAINER

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food storage procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 44.4.802
View Facility Profile →
Data sourced directly from Boston Inspectional Services Department